Lakshmi Harilela is a creative food and still life photographer based within Hong Kong and Southeast Asia. She helps clients in the culinary and health fields., Lakshmi is well travelled and captures the passion and craft behind food and restaurant brands through creative lighting techniques. Lakshmi collaborates with creative directors, food stylists and numerous agencies to create the model images.

In addition, Lakshmi has participated in the creation of cookbooks, publications and leading consumer brands worldwide. Her clients include ThreeSixty, Peninsula, Miele, Marriott Hotels, Oliver's, Four Seasons to name a few.


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