This is a partial participation and demo cooking class, as you learn how to prepare either of the menus featured below;

THAI 1

  • Homemade Thai Curry Paste
  • Papaya Salad
  • Fish Cakes
  • Homemade Cucumber Relish
  • Authentic Pad Thai

THAI 2

  • Homemade Tom Yum Paste (vegetarian options available)
  • Tom Yum Koong
  • Pomelo Salad
  • Basil Tofu or Chicken
  • Garlic Fried Rice

ART OF PHO

  • Authentic Chicken or Vegetarian Pho
  • Vietnamese Summer Rolls
  • Vietnamese Tea

LAKSA FROM SCRATCH

  • Authentic Laksa or Vegetarian Laksa
  • Bael Fruit Tea

INDIAN

  • Sindhi-style Yellow Dhal Soup
  • Coconut & Mustard Seeds Beans
  • Kitchari – Healing Basmati Rice
  • Baked Masala Sole Fish or Chicken
  • Ata Chapatis

Learn to balance the flavours of sweet, sour, spicy and savoury flavours that make Southeast Asian food so delicious and simple to make.

Sign up, spaces limited.

Schedule Appointment