In this class students will learn the foundations of spice blends, dhals and chapatis. Students will learn through partial participation and instruction; don;t ever be afraid of using spices again. Be bold and enhance digestion and health in this class. 

The Menu;

  • Lightly Spiced Yellow Dhal Soup
  • Atta Chapatis (Flat breads) GF Available upon request
  • Masala Baked Paneer (Indian Cottage Cheese)
  • Beetroot Raita

Students will learn through interaction and creativity. 



Schedule Appointment