Serves 4 to 6

  • ½ cup beets, shredded
  • ½ cup carrots, shredded
  • ¼ cup sprouts
  • ¼ cups walnuts
  • Miso Citrus Dressing (makes 3 cups)
  • 1 ½ cups mandarin juice (or orange juice)
  • ½ cup rice miso (Gomamiso - Chickpea miso and tahini blend) please visit www.foodcraft.hk to place your order 
  • 1 ½ tablespoons minced ginger
  • 2 cloves garlic
  • ¼ cup flax oil
  • ¼ cup olive oil
  • 2 tablespoons poppy seeds

Mix all ingredients together, except walnuts and sprouts. In a food processor, blend all dressing ingredients together. Toss through the salad every, and serve. Top with walnuts and sprouts. Enjoy on a hot summers day.

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