Serves 10

Ingredients:

1ó cups (375 ml) coarsely chopped fresh cilantro

ó cup (125 ml) raw cashews

2 tablespoons crushed fresh ginger

2 or more tablespoons yogurt

2 tablespoon freshly-squeezed lemon juice

2 teaspoons honey or sugar

1/2 teaspoon salt

 

What to do;

Puree all the ingredients in a blender until smooth. Add more yogurt if the mixture is too dry.

 

Variations: Add fresh green chilies for extra spicing.

Replace the cilantro with parsley or mint.

 

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