Serves 10


1ó cups (375 ml) coarsely chopped fresh cilantro

ó cup (125 ml) raw cashews

2 tablespoons crushed fresh ginger

2 or more tablespoons yogurt

2 tablespoon freshly-squeezed lemon juice

2 teaspoons honey or sugar

1/2 teaspoon salt


What to do;

Puree all the ingredients in a blender until smooth. Add more yogurt if the mixture is too dry.


Variations: Add fresh green chilies for extra spicing.

Replace the cilantro with parsley or mint.



Schedule Appointment